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Organic Sesame Oil - 250ml
Description :
Health Food | CML Code - 12
ORGANIC SESAME OIL - Organic Whole Sesame Seeds are cold pressed to enable natural extraction of the sesame oil which retains the distinct and delicate flavour.
No bleach, chemical additives or solvents are used in the manufacturing process Enjoy health benefits from the retention of inherent antioxidant characteristics, omega-9, omega-6 and omega-3 essential fatty acid and vitamins.
ethical original organic
Manufactured by an ISO 22000 Company. Holding GMP Status
Weight :
456 g / 250ml
Price :
- Ingredients
- Food Application
- Certifications
- Chemical & Physical
- Quality
- Microbiology
- Storage and Shelf life
Coconut sap, coconut nectar, sea salt and nothing else!
Organic, Vegan, Non GMO and Gluten-free. A tasty, 100% natural alternative to soy sauce. Use as a marinade, stir-fry sauce, dressing or general all-purpose seasoning.
We are NOP. USDA ORGANIC, HACCP, GMP, U.S.FDA, ISO:22000, JAS and EU certified manufacturer.
| Colour 25mm cell on the lovibond colour scale in Y+5R, not deeper than | 1 |
| Relative density at 30 C | do |
| refractive index at 40 C | 1.4480 - 1.4492 |
| Moisture % (matter volating at 105 C max) | 0.2 |
| Insoluble impurities % by mass,max | 0.05 |
| Free fatty acids, calculated as lauric acid % by mass, max | 0.2 (max) |
| lodine value | 6.0 -11.0 |
| Saponification value | 255 (min) |
| Unsaponifiable matter % by mass,max | 0.2 |
| Mineral acidity | Nil |
| Peroxide Value | - |
| PARAMETER | RESULT | TEST METHOD |
|---|---|---|
| Total Coliforms MPN/g | Not detected | ISO4831:2006 |
| E. coli MPN/g | Not detected | ISO 7251 :2005 |
| Aerobic Plate Count /g 72hrs at30oC | 1.9 x 102 | ISO 4833-1 :2013 |
| Salmonellal25g | Not detected | ISO 6579 :2002 |
| Yeast & Mould Count/g 5 davs at25"C | 8.6 x 10 | ISO 21527-2 :2008 |
Store in a clean, dry place at ambient temperature and away from direct sun light. This product will solidify and become cloudy below 25 oC. Before dispensing, gradually thaw above melting point. Stable up to one year from production date.